If you enjoy coffee but do not have the time to brew, you could make do with some instant coffee.
Instant coffee is produced when the coffee beans are roasted, ground, and brewed. After this, the ensuing coffee powder is dehydrated by freeze-drying or spray drying.
Does instant coffee dissolve in cold water?
The answer is yes. Instant coffee can dissolve in cold water.
While one can prepare instant coffee with cold water, it takes relatively longer than preparing it with hot water.
Read the rest of this article for more insight on preparing instant coffee with cold water. We also discuss the preparation of instant coffee with cold milk.
Does Instant Coffee Dissolve in Cold Water?
Instant coffee is perhaps the most popular alternative to ground coffee. It is easy to make, fast, and inexpensive. These qualities make it a convenient substituted for coffee lovers.
The traditional method for making instant coffee involves using hot water to dissolve the coffee granules before adding cream or milk as desired. However, you can dissolve it with cold water too.
This feature of instant coffee is particularly great for coffee lovers with limited spare time. If you cannot spare the time in your schedule to heat water to dissolve instant coffee or brew ground coffee, you are covered.
Instant coffee will dissolve in basically any water you add to it, no matter the temperature. Just ensure you have enough water for the amount of coffee you are dissolving.
One thing to bear in mind is that instant coffee will dissolve faster in water at high temperatures.
In essence, it would take a longer time for instant coffee to dissolve in cold water. But it is only a few minutes more, and it would not matter.
With this in mind, you can prepare iced lattes, iced coffee, and several cold beverages with instant coffee.
An advantage of preparing instant coffee with cold water is you avoid the hassle of brewing coffee.
You also do not have to wait for the coffee to go cold before you can drink it. In other words, no need to add ice cubes or place the coffee in a refrigerator, except if you want it extra cold.
How Fast Does It Dissolve?
When making instant coffee with cold water, you have to be patient because it takes time for the coffee granules to properly dissolve. When you add your instant coffee into a cup of cold water, stir it well to ensure it dissolves properly.
It will take about 2-3 minutes for the coffee to completely dissolve. It could take more time to dissolve, depending on how well you stir and how cold the water is.
Cold water has relatively low energy compared to hot water.
Since the molecules in hot water have higher energy, it means they move faster. The faster they move, the quicker coffee dissolves. This is why it takes more time for instant coffee to dissolve in cold water.
Steps for Quickly Dissolving Instant Coffee in Cold Water
As we already mentioned, preparing instant coffee with cold water might take a little longer than the traditional method.
You would have to spend some extra minutes stirring to ensure the coffee dissolves, and that could be uncomfortable for you.
Well, we have got a trick that can help you dissolve instant coffee in cold water faster. Just follow the steps below:
- Get a food processor or blender.
- Add the instant coffee powder to the blender.
- Then add sufficient cold water to the coffee in the blender. Also, add sugar and any other ingredient that has to dissolve in the coffee. You may also include ice.
- Turn on the blender, going gradually from the lowest speed to the highest speed.
- Blend the mixture for about 1-3 minutes until smooth.
- Then serve.
Can Instant Coffee Dissolve in Cold Milk?
Yes, instant coffee will dissolve in cold milk. However, you have to consider the amount of milk you add to the coffee.
The taste you desire plus the volume of water used in the coffee will determine how much milk you need.
When adding coffee to milk, use the correct milk to water ratio. For instance, if you usually prepare a fixed amount of coffee with a fixed amount of water, you will need less water when adding milk.
If you add the same amount of water to the same amount of coffee while adding milk, your coffee may taste bland or watered down.
So, when adding coffee to instant milk, you could work with a 1 to 3 ratio: 1 part milk to 3 parts water.
To prepare coffee with cold milk, just follow your usual routine for hot milk. Add the instant coffee to a cup, add cold milk, and add cold water.
Then stir until all dissolves completely. Of course, this method might take some time, so you could start with some hot water or hot milk before adding cold milk.
You could also prepare your coffee with the blender method.
Instant coffee dissolves in water at various temperatures, including cold water. But compared to hot water, it makes more time to achieve complete dissolution.
One can get around this delay by dissolving the coffee first with hot water before adding cold water. Alternatively, one could stir vigorously or let a blender do the stirring.